When moving
through our everyday lives, we always think about the food choices that we make
before a meal, but do we think about what we drink as well? One of the things I
noticed out of all our class logs is that the choice of a soda was made quite
often. We all have heard many health concerns about soda and its relation to
obesity and diabetes, yet we continue to choose soda as a drink option. I
recently cut soda out of my diet in order to get away from all of the artificial
flavors that are found in soda products, but I know people that have it
multiple times a day. Soda is something that can be had on occasion but should
be avoided if it can.
Many
doctors and health professionals have found that there are multiple factors
that soda has that negatively affect the body. In a study that forms opinions
by looking at other works, there were four effects that were looked at. The
first is energy consumption. It was found that energy consumption “was greater than what could be explained by consumption of the beverages
alone” showing that soda is increasing the energy consumption, which
makes appetite and hunger go up (Vartanian et. al 667). By having this
increased amount of energy, it makes people hungrier and want to eat more, helping
to contribute to the obesity problem. The second thing studied was body weight.
Body weight factors were hard to study because there were many different
definitions of body weight in the different studies drawn upon. When that body
weights were averaged, there was still found to be an increase in body weight
across the studies but many “outcomes varied” with the changing body weight
(Vartanian et. al 669). The third outcome studied was the intake of milk and
calcium. What was found is that there are “lower intakes of milk and dairy
products” (Vartanian et. al 670). Drinking soda is causing less of an intake of
milk, which results in less calcium intake that should be making our bones
healthier. Soda is causing weaker bones in people, which should really be healthy.
The fourth thing that was studied was the absorption of other nutrients and the
relation to soda consumption. In the study, it was found that there was
sufficient lack in things like protein, fruit, and riboflavin, to name a few
(Vartanian et. al 671). The soda that we consume is blocking vital foods that
are needed for our bodies. This study shows that we shouldn’t be making the
choice to drink soda at meal times because it is not the healthy choice for our
bodies.
When we
analyze the results from this study, we find that soda is really not the
healthy choice for us to make when we sit down to eat. While having a soda on
occasion would not hurt you as much, it should not be an everyday occurrence.
In our eating habits, we should be making not only the healthy salad, but also
the good choice in our drinks as well. Things like water and tea are not bad
for you and can help us live an even healthier lifestyle. By cutting out soda,
our bodies will be able to process milk and other foods better, making the
correct nutrients work the first time. Part of the blocking of nutrients makes
us need to eat more to get the same amount; a reduction in soda will get us to
that point.
Bibliography
Lenny R. Vartanian, Marlene B. Schwartz, and
Kelly D. Brownell. Effects of Soft
Drink Consumption on Nutrition and Health: A Systematic Review and
Meta-Analysis. American Journal of Public Health: April 2007, Vol. 97, No. 4,
pp. 667-675.
While my essay was about cereal, I ended up reading a lot of information about soda and its relation to breakfast. The study I looked at found that people who had cereal breakfasts tended to have more milk and less soda, leading to healthier people. This agrees with your findings that people who drink soda tend to consume less dairy.
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